Nothing beats the smell of pancakes in the morning especially if those pancakes have been made with a combination of other creams and tasteful syrups. However, If you love peanut butter, you will surely love this recipe on how to make pancakes with peanut butter. There are a couple of people who can not deal with the taste of flax, but you can not really taste flax in it. Once I was fed with these pancakes I loved them! I eat them in 5 minutes and asked for seconds.
If you haven’t had a chance to do it( that is, eat this pancakes), then here is a recipe for you to prepare and eat them.I recommend preparing the maple syrup so you can use it to cover your baked goods. With 5g of fat and 0 carbohydrate per 1/4 cup, you basically put it in everything you can. I love it and I love the taste they can impart in almost everything you can cook. Try it and try this delicious taste. It will be worth it.
So here’s the recipe for peanut butter pancakes. requirements:
- 4 tablespoons of heavy whipped cream
- 4 tablespoons of golden flax seeds
- 2 large eggs
- 2 tablespoons of peanut butter
- 2 tablespoons of maple syrup
- 1/2 teaspoon of baking powder
- 1 tablespoon of butter
Step 1. Mix 2 tablespoons of peanut butter and 2 tablespoons of maple syrup and 2 large eggs in the bowl.
Step 2. Once the peanut butter is beginning to break, add the 4 tablespoons of cream.
Step 3. Stir once more and then add the 4 tablespoons of golden flaxseed and the 1/2 spoon of baking powder. Mix everything until a pancake dough is formed.
Step 4. So, it’s time to warm up. Here you can grease a pan with a little butter over medium-low heat. Once the pan is hot, you can add your dough to make pancakes of any size you want. You can get a rig model to help you cook (it works great, trust me).
Step 5. Cook the pancakes until the sides begin to harden and the top gurgling. Remove the mold from the pancake ring and it should be able to stand on its own. Once this is the case, use a spatula to flip the pancake. Cook for 1-2 additional minutes.
Step 6. Set the pancakes aside and cook more if necessary. Cover it with butter and maple syrup, if you want! The decision is yours.
Step 7. In the meantime, make a peanut butter drizzle. Put the butter, peanut butter and honey in a saucepan and let it melt on a low flame gently, stirring occasionally, for 2-3 minutes or until smooth.
Step 8. Sprinkle the sauce over the pancakes, cover with fruit and serve immediately.
You’ll be amazed at how delicious peanut butter pancakes are. You can get excellent feedback on your family’s kitchen when you decide to surprise them with this delicious meal. Before you start cooking, make sure you have all the necessary ingredients, if not should find a suitable substitute to maintain the taste of the food required,